STARTERS

 

CAESAR SALAD * $8.95

ROMAINE, PARMESAN CHEESE, CROUTONS AND CAESAR DRESSING

 

MIR HOUSE SALAD$9.50

MIXED SPRING GRAPE TOMA TOES, GRILLED RED ONIONS AND FRIED GOAT CHEESE, TOPPED WITH CHICKEN AND RASPBERRY BALSAMIC VINAIGRETTE

 

*WITH CHICKEN: ADD $2, WITH STEAK: ADD $3,

WITH JUMBO SHRIMP: ADD $4

 

PLANTAIN CHIPS $5.00

SERVED WITH GARLIC-LIME MOJO SAUCE

 

MIR FRIES  $5 .00

HAND CUT FRIES WITH YOUR CHOICE OF KETCHUP OR MA YO-KETCHUP

 

YUCCA FRIES  $6.95

WITH SPICY MA YO-KETCHUP

 

ENTREES

 

CRAB CAKES $13.95

SERVED WITH CHAMPAGNE MANGO COULIS SAUCE

 

MUSSELS  $12.99

LEMON, WHITE WINE OR PRESIDENTE BEER

 

FISH TACOS  $11.95

CRISPY MAHI MAHI, PINEAPPLE SALSA, SHREDDED PURPLE CABBAGE AND SRIRACHA AIOLI

 

ORANGE GINGER SHRIMP  $12.95

CHEESE AND EGG BUTTERED JUMBO SHRIMP COATED WITH ORANGE GRAND MARNIER SAUCE

 

FRIED CALAMARI  $11.95

SERVED WITH THE HOUSE MARINARA

 

CHICKEN SLIDERS  $9.95

GROUND CHICKEN, SCALLION, CHEDDAR AND BACON

 

ANGUS SLIDERS  $9.95

GROUND BEEF, DOMINICAN CHEESE, BACON MAYO AND KETCHUP

 

MIR WINGS  $10.95

CHICKEN WINGS WITH YOUR CHOICE OF LEMON PEPPER, HONEY HOT OR WATERMELON BBQ SAUCE

 

BEEF OR CHICKEN TERIY AKI  $13.95

GRILLED STEAK OR CHICKEN WITH RASPBERRY TERIYAKI, COCONUT JASMINE AND GRILLED PINEAPPLE

 

MIR APPETIZER PLATTER  $20.00

3 WINGS, 3 MOZZARELLA STICKS, 3 CHICKEN SKEWER, 3 STEAK SKEWER, AND 1 BRUSCHETTA

 

BRUCHETTA  $8.95

TOMATO, BASIL, BLACK OLIVES AND MOZZARELLA CHEESE

 

MIR FLAT-BREAD  $8.95

GRILLED MARINATED CHICKEN OR SHRIMP WITH PESTO SAUCE, FRESH MOZZARELLA

AND GRAPE TOMATOES

 

SPANISH FLAT-BREAD  $8.95

CHORIZO, YELLOW AND RED PEPPERS, RED ONIONS, AND TOMATO SAUCE

 

MIR PLATA NACHOS  $11.95

FRIED PLANTAIN NACHOS WITH TOMATO, CHEESE, GROUND BEEF, SOUR CREAM,

JALAPENOS, GUACAMOLE, AND PINEAPPLE SALSA.

 

MIR CHICKEN NACHOS  $9.95

SEASONED GROUND CHICKEN, CHOPPED LETTUCE, DICED TOMATOES, RED ONION, JALAPENOS, CHEDDAR JACK CHEESE BLEND

 

THESE ITEMS ARE COOKED TO ORDER AND MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.

Mir Tapas Lounge      |      102 Essex Street, Lawrence, MA 01840      |       Tel. 978.880.1943